ORIGINAL ARTICLE |
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Year : 2022 | Volume
: 36
| Issue : 3 | Page : 101-105 |
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A comparison of the shear bond strength of orthodontic brackets bonded after enamel conditioning with sodium hypochlorite and papain gel: An in vitro study
Ferin Fathima1, Ravi Shantaraj1, Subbaiah Pradeep2, Dhakshaini Mysore Rajashekar3, I Girish Kumar2
1 Department of Orthodontics and Dentofacial Orthopedics, JSS Dental College and Hospital, JSS Academy of Higher Education and Research, Mysuru, Karnataka, India 2 Department of Orthodontics and Dentofacial Orthopedics, JSS Dental College and Hospital, Mysuru, Karnataka, India 3 Department of Pharmacognosy, Drug Centre, JSS Hospital; Department of Prosthodontics and Crown and Bridge JSS Dental College and Hospital, JSS Academy of Higher Education and Research, Mysuru, Karnataka, India
Correspondence Address:
Dr. Subbaiah Pradeep Department of Orthodontics and Dentofacial Orthopaedics, JSS Dental College and Hospital, Mysuru - 570 015, Karnataka India
 Source of Support: None, Conflict of Interest: None  | Check |
DOI: 10.4103/jms.jms_116_21
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Objectives: The objective of this research was to evaluate the effect of conditioning the enamel surface with 10% papain gel and 5.25% sodium hypochlorite (NaOCl) on the shear bond strength (SBS) of orthodontic brackets and correlate it with the conventional bonding mechanism utilizing a universal testing machine.
Materials and Methods: Ninety extracted human premolars divided into three groups: In Group 1, treatment with 5.25% NaOCl for 60 s on enamel surface followed by etchant and primer application. In Group 2, treatment with 10% Papain gel for 40 s followed by etching and primer application. In Group 3, etching was followed by primer application. A universal testing machine was used to record the SBS of the orthodontic brackets.
Results: About 5.25% NaOCl (15.10 ± 2.66) and 10% papain gel (15.66 ± 2.83) treatment on enamel before acid etching when compared to the control group (12.82 ± 2.03) increased the SBS with a statistically significant difference between them (P = 0.002, P < 0.001). The experimental groups, NaOCl (15.10 ± 2.66) and papain gel (15.66 ± 2.83) group, were comparable but did not show any statistically significant difference between them (P = 0.665).
Conclusion: SBS of orthodontic brackets can be significantly increased if the enamel is deproteinized with 5.25% NaOCl and 10% papain gel before acid etching with 37% phosphoric acid compared to the conventional bonding technique. Deproteinizing enamel can be considered a cost-effective ally to increase orthodontic brackets' bond strength and thereby reduce the duration of orthodontic treatment.
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